Texas Roadhouse Ranch Dressing Recipe
Ingredients
- 1 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup buttermilk
- 1 tablespoon white vinegar
- 2 teaspoons minced garlic
- 1 teaspoon onion powder
- 1 teaspoon dried parsley
- 1/2 teaspoon dried dill weed
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
- In a medium bowl, whisk together mayonnaise, sour cream, buttermilk, and white vinegar until smooth.
- Add garlic, onion powder, parsley, dill weed, oregano, basil, salt, and pepper. Whisk to combine.
- Refrigerate for at least 30 minutes before serving.
Serving Suggestions
Texas Roadhouse ranch dressing is great on salads, sandwiches, burgers, and as a dip for vegetables or french fries. It's also a great addition to tacos or burritos.
Nutrition Information
Per 2 tablespoons: Calories: 100, Fat: 11g, Saturated Fat: 2g, Cholesterol: 7mg, Sodium: 56mg, Carbohydrates: 1g, Protein: 0g
