A healthier alternative to traditional deep-fried chips, air fryer potato chips are a great snack to make at home. Air fryers are energy-efficient cooking appliances that use hot air circulation to cook food. Air fryers are great for making crispy chips with less fat and fewer calories than traditional deep-fried chips.
Ingredients
- 2 large potatoes - 2 tablespoons olive oil - Salt and pepper, to taste
Instructions
Step 1: Preparing the Potatoes
Slice the potatoes into thin slices. Place the slices in a bowl and toss with the olive oil, salt, and pepper until all the slices are evenly coated.
Step 2: Air Frying the Chips
Place the potato slices in the air fryer basket. Make sure the slices are not overcrowded. Cook the chips at 375°F for 12-15 minutes, shaking the basket halfway through.
Step 3: Enjoying the Chips
Once the chips are golden and crispy, remove them from the air fryer and enjoy. Serve with your favorite dip or condiment.
Conclusion
Air fryer potato chips are a healthier alternative to traditional deep-fried chips. With the right ingredients and instructions, you can make delicious and crispy chips in no time. Enjoy your air fryer potato chips as a snack, or as a side dish to your favorite meal!
